Premium S Grade Rosin:
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Source Material: Made from the highest quality source material, such as top-shelf flower or hash. The starting material is meticulously selected for the best possible end product.
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Purity and Clarity: Exceptional purity and clarity, often with a translucent, glass-like appearance. It has a clean, potent flavor profile.
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Potency: High cannabinoid content, making it very potent and effective for both recreational and medicinal use.
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Aroma and Flavor: Retains the most robust and complex terpene profiles, offering an intense aroma and flavorful experience.
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Price: Due to its superior quality, S grade rosin is usually the most expensive.
In summary, S grade rosin is the highest quality with superior purity, potency, and flavor, while A grade rosin offers a high-quality but slightly less premium option. Food grade rosin, on the other hand, is made from lower quality material, resulting in lower purity, potency, and flavor, but is more affordable and suitable for use in edibles.
Third Party Certificate of Analysis by Cannabe Lab Testing
The potency of rosin can vary significantly based on the quality of the starting material and the extraction process. Here are typical potency ranges for S grade, A grade, and food grade rosin:
Premium S Grade Rosin
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Potency: Typically ranges from 70% to 85% total cannabinoids.
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Characteristics: Made from the highest quality starting material, such as top-shelf flower or hash. It retains a high concentration of cannabinoids and terpenes, resulting in superior potency and flavor.
These potency ranges can vary depending on the specific strain and extraction methods used. S grade rosin will typically offer the highest potency and best overall experience, followed by A grade rosin, with food grade rosin being the least potent and primarily used for making edibles.
